Easy Dutch Oven Recipes - Dutch oven cooking with your first steps

Dutch oven cooking is fun and easy. Dutch Oven Recipes abound and it adapts to your favorite recipes at home is easy. With a little 'experience, you will find that it is quite easy to cook with your Dutch oven. Here are some easy dutch oven recipes to try:

Easy Dutch Oven Mountain Man Hash

1 pound of bacon or sausage

2 pounds of frozen potatoes (shredded or southern style)

1 dozen eggs

2 cupsgrated cheddar cheese

Cut the bacon / sausage into small pieces (about 1 "). Cook the bacon or sausage in Dutch oven. Add the potatoes, cover with the lid with coals on top. Bake until the potatoes are done, stirring occasionally. Mix the eggs to a bowl and pour over potatoes. lid with coals and cook until eggs are done (should not take a long time, when the cover is hot). When the eggs are done, sprinkle cheese, substitute baked cover and cook until the cheese. Served asis, or spoon into warmed flour tortillas for breakfast burritos beat (salsa set).

Dutch Oven Easy Taco Pie

1 kg and a half. Chop

1 medium sized can taco sauce

6 large corn tortillas

8 ounces shredded cheddar cheese

8 oz can tomato sauce

Brown ground beef drain and let cool. Mix the taco sauce and tomato sauce. Line Dutch oven with aluminum foil and lay three tortillas in the bottom. Put the meat on tortillas ½and cover with the juice of ½. Step 3 tortilla shells higher and put the meat and the sauce remaining in these tortillas. Sprinkle with cheese. Cover the Dutch oven, place a few coals on top, and bake until cheese is melted. You could also add the onions, olives, mushrooms for a while 'variety.

Easy Dutch Oven Potatoes

80-10 potatoes, cut into thin slices

2-3 tbsp. Melted butter or margarine

2-3 medium onions, slicedthin

15 oz can of cheese soup

¼ cup milk

½ cup cracker or bread crumbs

1 cup grated cheese

Put some 'of oil in bottom of Dutch oven. Put a layer of potatoes in the ground and brush with melted butter. With salt and pepper, if desired. Add a layer of onion rings. Take used layering with potatoes and onions until each is described. Mix soup mix with milk and over the top. Sprinkle the top with theBread or cracker crumbs. Add other ingredients you want. Place the Dutch oven for 6-8 and 16-18 briquettes on top of tiles. Bake for 45 minutes. Remove and sprinkle the top with the grated cheese. Cover and let the cheese melt-shouldn't take long.

Easy Dutch Oven Stew Cowboy

4 potatoes, cut into 1 inch pieces

1 pound ground beef

1 medium onion, diced

1 can of corn

1 can of peas

1 can of stewed tomatoes

1 can of greenBeans

1 can of baked beans

1 can of tomato soup

Laurel

Brown ground beef and onions. Add all other ingredients (do not drain cans). Add bay leaf and season to any of the other ingredients like salt and pepper. Cook until the potatoes are done.

Easy Dutch oven bread Cinnamon

4 cans refrigerated tube biscuits

1 cup brown sugar

02:01 cup butter or margarine

1 cup sugar

4 teaspoons cinnamon

Cut each biscuit into 4Pieces. Add sugar, brown sugar, cinnamon and a zip lock bag. Place biscuit quarters in his pocket and shake until they are all well covered. Place the pieces of biscuit on the bottom of Dutch oven. Melt the butter and then over the biscuit quarters (you can do it with another pan, or you can use the cover of the reverse Dutch oven, melt the butter) cast. Put 6-8 coals under the Dutch oven and 14-15 on top. 30 minutes.

Each of these is an easy and fastDutch oven recipes and helps you to start cooking with dutch oven. Have fun!